Banana Salsa Bread

"Haven't tried this but it sure sounds different! I will try to make it soon - but if you do try it before me, please let me know!!"
 
Banana Salsa Bread created by SweetySJD
Ready In:
1hr 15mins
Ingredients:
8
Yields:
1 loaf
Serves:
9
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ingredients

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directions

  • Preheat oven to 350°F.
  • Spray 9"x5"x3" loaf pan with cooking spray.
  • Beat butter and sugar until light and fluffy, using electric mixer at medium speed.
  • Add bananas, salsa and eggs and mix well. Add flour and baking soda and mix well.
  • Pour mixture into prepared loaf pan.
  • BAKE 1 hours or until done.
  • Cool in pan on wire rack 15 minute.
  • Remove from pan and cool completely on rack.

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  1. TexasHurricane
    When I saw this I thought it looked like such a weird combination that I just had to try it and I'm so glad I did! I cut the sugar down to about half a cup and I still thought it was sweet enough. It came out so moist and it tastes delicious. I baked mine for a hour and it came out perfect. Great recipe!
     
  2. SweetySJD
    Banana Salsa Bread Created by SweetySJD
  3. SweetySJD
    I didn't know what to expect with this, and I was pleasantly surpised! You can really taste the salsa, I used medium heat and the heat came through in the bread. I had to cook it about 1 hour 45 minutes to get it done all the way through. The outside was dark, but not at all burnt, more like carmelized. Yum! Thank you!
     
  4. twissis
    I admit it. This recipe looked strange enough to be intriguing & I do love salsa, so I took a leap of faith. I made a half recipe in an 8x3x3 aluminum loaf pan & made 1 minor chg by adding the salsa after all else was combined in the hope part of the salsa solids would stay intact & be visible in the finished loaf. I watched it like a hawk as my convection oven cooks hot & fast + I had no clue how to adjust the baking time. It seemed to be browning fast, so I tented it at 20 min, checked it at 40 min & at 50 min it was done & nicely brown. At 60 min, it got photographed & at 70 min was being enjoyed. This bread is great, Redsie - the perfect balance of sweet & savoury. I hope a lot of people take the same leap of faith & try your recipe. Thx for sharing it w/us.
     
  5. twissis
    Banana Salsa Bread Created by twissis

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