Banana-Raisin Nut Coffee Loaf

READY IN: 55mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350 degrees.
  • Grease two 8 x 4-inch loaf pans.
  • In a bowl beat melted butter with brown sugar for 2 minutes (or until no sugar granules remain).
  • Add in eggs, vanilla, almond extract and the rind from 1 orange.
  • Mash 2 cups bananas in 1 cup brewed coffee; add to the creamed mixture; mix to combine.
  • In a small bowl mix together flour with, baking soda, baking powder, nutmeg and cinnamon; add to the creamed mixture and stir with wooden spoon until just combined (do not overmix!).
  • Add in raisins and nuts; mix lightly until combined.
  • Divide the mixture between the two pans.
  • Bake for about 40-50 minutes or until loaves test done.
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