Banana-Pineapple Upside-Down Cake

Recipe by Linky
READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cream butter and sugar, add beaten egg.
  • Sift flour, baking powder and salt, add gradually with milk to butter mixture. Fold in mashed banana.
  • Melt butter and sprinkle brown sugar through it on bottom of pan, 8 inches square or small angel food pan.
  • Add well drained crushed pineapple and chopped nuts. Pour batter over this mixture and bake in pre-heated oven of 350 degrees for 20-30 minutes.
Advertisement