Banana Pineapple Nut Bread

Recipe by Margo59
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine flour, sugar, soda, cinnamon, pecans and salt in large bowl; set aside.
  • In another bowl, mix vanilla, eggs, oil, bananas and pineapple.
  • After blending, add liquid mixture to dry mixture and stir until well blended.
  • Pour into two greased and floured loaf pans.
  • Bake at 350 degrees for 60-70 minutes or until toothpick inserted near center comes out clean.
  • Cool in pans on wire rack for 10 minutes before removing.
  • Continue to cool on wire rack.
  • (Cooking time does not include cooling time).
  • Store in airtight container or plastic wrap.
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