Banana, Pineapple and Coconut Cake

Recipe by Kim127
READY IN: 1hr 5mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F Grease and flour fluted or tube pan.
  • Cream butter and sugar. Add eggs, flour, baking powder, baking soda, coconut milk and cinnamon .
  • Stir in pineapple and bananas and mix well with a wooden spoon. Pour into prepared pan.
  • Bake for 40 to 45 minutes or until toothpick inserted in center comes out clean.
  • Cool cake in pan for 10 minutes, then turn out onto wire rack to cool completely. Drizzle condensed milk and serve.
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