Banana Oatmeal Muffins

Recipe by likethebird
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 2 12
    cups oats (old fashioned kind, not quick cooking)
  • 1
    cup Greek yogurt, plain
  • 34
    cup sugar
  • 1 12
    teaspoons baking powder
  • 12
    teaspoon baking soda
  • 2
    bananas (I only used one but realized it needed at least one more)
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DIRECTIONS

  • Preheat oven to 400 degrees. Spray tin with non-stick cooking spray or line 12 muffin tins with silicone or foil liners, (or just use a silicone muffin pan).Place all of the ingredients, including bananas in a blender or food processor, and blend until oats are smooth.
  • Divide batter among cupcake liners, and bake for 20-25 minutes, or until toothpick comes out clean.
  • Most importantly: Enjoy!
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