Banana Oatmeal Chocolate Muffins

READY IN: 40mins
SERVES: 12
YIELD: 1 muffin
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400.
  • Grease a muffin pan.
  • In a large bowl, whisk together flour, brown sugar, oats, baking powder and soda.
  • In a mixer combine yogurt, banana, applesause and egg sub.
  • Stir mixture into flour mixture and stir until moistened.
  • Add chips saving a few for the tops (if you want).
  • Put in muffin pans and bake for 20- 25 minute until done.
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