Banana Fruit Salad

READY IN: 10mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    large banana, mashed
  • 1
    teaspoon lemon juice
  • 1
    tablespoon icing sugar
  • 2
    cups fresh fruit, sliced or cubed
  • 1
    egg white (no-no for me as I do not like to use an egg, uncooked in any recipe)
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DIRECTIONS

  • Serve the fruit into 2-4 bowls.
  • Beat the egg white (if using) until foamy and then add the bananas, lemon juice, icing sugar until it forms stiff peaks and use this mixture to top the fruit.
  • I just beat the bananas, sugar and lemon juice and top over the fruit.
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