Banana Fritters

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READY IN: 10mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix and sift 1 1/2 cups flour, 2 teaspoons baking powder and 1/2 teaspoon salt.
  • Moisten with 1 egg well beaten and diluted with 2/3 cup milk, beat thoroughly.
  • Stir in 2 peeled and diced bananas, drop from spoon into deep hot fat and fry until brown.
  • Drain on brown paper and sprinkle with powdered sugar.
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