Banana Frita (Fried Bananas) - Brazilian

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READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 6
    small bananas, peeled
  • 1
    large egg, beaten
  • 1
    cup fine breadcrumbs
  • 12
    cup butter (unsalted)
  • salt, to taste
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DIRECTIONS

  • In a mixing bowl, gently toss the bananas with egg to moisten, then lightly roll the bananas in the breadcrumbs.
  • In a large skillet, melt the butter over medium heat.
  • When the foam goes away, add the bananas and fry on all sides until golden.
  • Season with salt and serve hot.
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