Banana Cream Cheese Pie

Recipe by Irmgard
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 15mins
SERVES: 9
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large mixer bowl, beat the cream cheese until fluffy.
  • Gradually beat in the condensed milk until smooth.
  • Stir in the lemon juice and vanilla.
  • Line the crust with two of the sliced bananas.
  • Pour the filling over the bananas; cover.
  • Chill 3 hours or until set.
  • Just before serving, arrange the remaining banana slices on top of the pie.
  • Refrigerate any leftovers.
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