Name: Banana Cream Cake
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 12 serving(s)
Ingredients: 1 (18 1/4 ounce) box white cake mix; 4 eggs; 1 cup vegetable oil; 1 cup 7-Up soda; 1 (4 ounce) package instant banana pudding mix; 1 (4 ounce) package instant banana pudding mix; 1 cup milk; 1 (8 ounce) carton Cool Whip

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Recipe by Marie

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This is heavenly - moist, light and delicious! Starts with a cake mix to make it super easy! Be creative and try other flavor puddings like pistachio or lemon.

Ready In:: 45mins
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ingredients

For cake
1 (18 1/4 ounce) box white cake mix
4 eggs
1 cup vegetable oil
1 cup 7-Up soda
1 (4 ounce) package instant banana pudding mix
For frosting
1 (4 ounce) package instant banana pudding mix
1 cup milk
1 (8 ounce) carton Cool Whip

directions

Combine all cake ingredients and mix well.
Bake in a greased and floured 13x9 cake pan at 350° for 25 minutes or until done.
Combine all frosting ingredients in small mixer bowl and mix well.
Frost cake and chill until serving time.

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RECIPE MADE WITH LOVE BY

@Marie

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@Marie

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"This is heavenly - moist, light and delicious! Starts with a cake mix to make it super easy! Be creative and try other flavor puddings like pistachio or lemon."

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review by Khrissypoo

4/14/2004

Me and the kids give this 5 stars....it didn't last long I can tell you that....I think it had something to do with that cool whip icing! It was easy to make and we will make it again. Thanks for a great cake.

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creation by Marie

3/1/2004

This is heavenly - moist, light and delicious! Starts with a cake mix to make it super easy! Be creative and try other flavor puddings like pistachio or lemon.