Banana Chocolate Bars

Recipe by Kaglis
READY IN: 40mins
SERVES: 12-20
YIELD: 16 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Combine flour, baking powder and salt.
  • Cream together butter and sugar until light and fluffy.
  • Beat in egg.
  • Blend in banana, then flour mixture.
  • Stir in chocolate and butterscotch chips.
  • Spread evenly in greased and floured pan (I used 9x9 for fluffier bars).
  • Bake 20-25 minutes.
  • Test with toothpick.
  • Cool for 15 minutes.
  • Cut into bars.
  • Enjoy!
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