Banana Cake With Orange Icing

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In bowl, cream margarine; add sugar and beat well.
  • Add eggs one at a time, beating well after each addition.
  • Beat in vanilla, bananas, and orange rind.
  • Mix together flour, baking powder and baking soda; beat into egg mixture alternately with milk.
  • Spray tube pan or 9 inch sqare pan with nonstick coating; spoon in batter.
  • Bake in 350 oven for 40 minutes or until cake springs back when pressed in center.
  • Let cool in pan for 10 minutes; remove from pan and let cool on rack.
  • Orange Icing:
  • In small bowl, combine sugar, yogurt, orange rind and juice; mix until smooth.
  • Spread over cake.
  • Cut into wedges.
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