Banana Blintz Loaf

Recipe by PanNan
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325°F Grease and 8 X 8 baking pan.
  • Using a blender or food processor, combine margarine, cream cheese, cottage cheese, and eggs. Blend until smooth. Add lemon juice, vanilla extract, whole wheat flour, baking powder, and cinnamon. Blend.
  • Add bananas and honey. Blend well, and pour into baking pan.
  • Bake 40 - 50 minutes, until it's set and brown.
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