Banana Berry Muffins

READY IN: 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F/ 204°C.
  • Grease or line 12 muffin cups.
  • Sift flour, baking powder, salt and cinnamon in a bowl.
  • Beat bananas in a large bowl with electric mixer until mashed, add eggs, brown sugar, butter and vanilla, beat until well mixed.
  • Stir in combined dry ingredients with a wooden spoon until almost blended. Stir in berries just until combined.
  • Spoon into prepared cups evenly. Bake 20-25 minutes or until golden. Cool on wire rack, enjoy.
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