Balsamic Pork Chops with Apples

Recipe by Loves2Teach
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle pork chops evenly with salt and seasoned pepper; dredge in flour.
  • Cook pork in hot oil in a large skillet over medium high heat 3-4 minutes on each side or until lightly browned.
  • Remove from skillet; keep warm.
  • Add apples to skillet, and saute for minutes; add vinegar and broth, and cook, stirring often, 5-7 minutes, or until slightly thickened.
  • Spoon over pork, and serve.
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