Balsamic Pork Chops and Grapes

Recipe by chia2160
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • pour 1/4 c balsamic vinegar over pork chops in a plastic bag.
  • marinade for 15-30 minutes.
  • heat oil in skillet, brown chops for 2 minutes per side, set aside.
  • add stock, grapes, and remaining vinegrette to pan, heat to simmering.
  • add pork back to pan, cook 5 minutes until warmed through.
  • serve with couscous, mashed potatoes, rice, etc.
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