Balsamic Onions, Asparagus, & Goat Cheese Pizza

Recipe by blucoat
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READY IN: 30mins
SERVES: 6-8
YIELD: 1 pizza
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees F (or according to pizza crust directions on package).
  • In a frying pan, heat oil over medium-high heat; saute onion and garlic until softened and golden, about 8 minutes.
  • Add vinegar and sugar; stir.
  • Add asparagus; cook for 3 minutes.
  • Add tomato, basil, salt, and pepper; cook for 1 minute.
  • Spread asparagus mixture over whole-wheat pizza crust; top with goat cheese.
  • Place pizza directly on middle oven rack (for softer, chewier crust bake on cookie sheet).
  • Bake for 6 to 8 minutes or until crust browns.
  • Broil for 2 minutes or until cheese begins to bubble.
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