Balsamic Onion Marmalade

Submitted by Good Vibe Goddess

"Another great recipe by Kathleen Daelemans"

 

• Ready In: 1hr 5mins
• Ingredients: 3
• Yields: 1 cup

ingredients

• 2 cups sweet onions, thinly sliced
• 3⁄4 cup balsamic vinegar
• 1 tablespoon brown sugar

directions

1. Place onions, balsamic vinegar and brown sugar in a 2 quart non-reactive pot with tall sides on medium-high heat.
2. Bring to a boil, stirring constantly.
3. Immediately reduce heat to low, cover and simmer (stirring occasionally) until thickened and marmalade-like. About 1 hour.