Balsamic Carrots - the Fibromyalgia Cookbook

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READY IN: 27mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice carrots diagonally.
  • Place the carrots and water in a large sauce pan, and bring to a boil.
  • Cover; reduce heat and simmer for 10 minutes.
  • Drain the carrots and return them to the sauce pan.
  • In a small bowl, combine the sauce ingredients, stirring well with a wire whisk.
  • Add sauce to carrots in the pan.
  • Cook over medium heat for 5 minutes, stirring often.
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