Baked Zucchini Frittatas

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Ready In:
1hr 7mins
Ingredients:
11
Serves:
2
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ingredients

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directions

  • Heat oven to 400°F.
  • Grease two 10-oz. custard cups or individual baking dishes.
  • In 8-inch skillet over medium low heat, sauté zucchini, onion, red pepper and garlic in margarine until tender; let cool slightly.
  • In medium bowl, beat eggs, half-and-half and seasonings until combined.
  • Stir in zucchini mixture. Pour into prepared custard cups or baking dishes.
  • Sprinkle with cheeses.
  • Bake, uncovered, at 400°F for 14 to 17 minutes or until top is puffy and light golden brown.
  • Let stand 5 minutes before serving.

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Reviews

  1. i enjoyed this, though I did make changes, I used whole eggs and also added more vegetables and lesser cheese. this will be made again in different avatars! thanks!
     
  2. A great dish, loved it. Your 2oz. cheddar cheese is only 1/4 cup, not 1/2 cup. Great taste.
     
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