Baked Zucchini Eggplant (Aubergine) and Tomatoes

Recipe by Barb G.
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Arrange vegetables in layers in a sprayed baking dish, making sure mushrooms are covered so they don't dry out.
  • Combine remaining ingredients and pour over vegetables; cover with with release foil; Bake at 400 degrees for about 30 minutes, serve.
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