Baked Ziti (With Turkey)

Recipe by Chef #751028
READY IN: 1hr 5mins
SERVES: 12
YIELD: 210 grams
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Boil pasta.
  • Drain and set aside.
  • Brown ground beef.
  • Drain and remove from heat.
  • Add ricotta, parmesan, parsley, egg, salt, pepper, and half of sauce to meat and mix well.
  • Add ziti and toss gently to coat.
  • Spoon mixture into a 13x9-inch baking pan.
  • Pour remaining sauce over pasta mixture.
  • Sprinkle with mozzarella cheese.
  • Bake, uncovered, at 350 degrees for 20 minutes, or until hot and bubbly.