Baked Ziti (With Turkey)
This is the same as the Baked Ziti recipe (92292) but with turkey instead of beef.
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INGREDIENTS
Nutrition- 1lb ziti pasta
- 1
- 15ounces ricotta cheese
- 1⁄2
- 1⁄4
- 1
- 3⁄4teaspoon salt
- 1⁄4teaspoon pepper
- 29ounces pasta sauce
- 8
DIRECTIONS
- Boil pasta.
- Drain and set aside.
- Brown ground beef.
- Drain and remove from heat.
- Add ricotta, parmesan, parsley, egg, salt, pepper, and half of sauce to meat and mix well.
- Add ziti and toss gently to coat.
- Spoon mixture into a 13x9-inch baking pan.
- Pour remaining sauce over pasta mixture.
- Sprinkle with mozzarella cheese.
- Bake, uncovered, at 350 degrees for 20 minutes, or until hot and bubbly.