Use any white fish for this. Serve with salad and fresh crusty bread for a summery dish, or creamy mashed potato in winter.
Serving Size: 1 (58) g
Servings Per Recipe: 4
Calories: 11.8
Calories from Fat 1 g 12 %
Total Fat 0.2 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 45.3 mg 1 %
Total Carbohydrate 2.4 g 0 %
Dietary Fiber 0.8 g 3 %
Sugars 1.4 g 5 %
Protein 0.7 g 1 %