Baked Turkey Paleo Meatballs

photo by limeandspoontt



- Ready In:
- 35mins
- Ingredients:
- 12
- Yields:
-
15 meatballs
- Serves:
- 4
ingredients
- 1 lb ground turkey
- 1 egg
- 1 1⁄2 teaspoons dried oregano
- 1 1⁄2 teaspoons dried parsley
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1⁄2 teaspoon red pepper flakes
- 1⁄4 cup almond meal
- 1 pinch sea salt
-
Meatball Topping
- 1⁄4 cup almond meal
- 2 teaspoons dried parsley
- 1 teaspoon black pepper
directions
- Preheat oven to 400 degrees. Combine all ingredients (without topping) and use your hand to form into 2-1/2 inch diameter balls. Roll the meatballs in the almond meal topping and place them on a cookie sheet. Makes 15 meatballs. Bake 20-25 minutes, until browned and cooked all the way through.
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Reviews
-
I needed a paleo turkey meatball recipe and this one was easy to prepare and tastes delicious! I added two Italian turkey sausage links (casing removed) and used a smaller scoop (1 1/2 inch) to make the meatballs. It yielded 25 meatballs, but keep in mind I added the two links of turkey sausage. I had to make additional almond flour "crumbs" but this was easy enough to do. I like it because it is simple and has all the ingredients I have on hand.
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These were the simplest meatballs to make. The family loved them. I eased off the oregano in the coating for the 3 year old twins because they can be a bit picky about anything that looks like "spice" and they devoured them. Went over well with my somewhat picky hubby too. I used almond flour vs. almond meal. This is a new favorite. Thank you for sharing it :)