Baked Trout

Recipe by Dienia B.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6hrs 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Clean trout.
  • Sprinkle inside with salt pepper.
  • Place 6 strips of bacon on bottom of pan.
  • Place fish on top of bacon.
  • Lay 6 strips of bacon over the fish.
  • Put a cover on the dish and bake at 250 degrees Fahrenheit for 6 hours.
  • At the end the bones will be soft like canned salmon. A 2 lb. fish requires only 3 hours baking.
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