This is a wonderful breakfast dish, and pretty enough to serve to overnight guests. Serve it with toast and your favorite jam. It is really, reallly better when you have access to summer home-grown tomatoes.
Serving Size: 1 (260) g
Servings Per Recipe: 4
Calories: 366.1
Calories from Fat 276 g 76 %
Total Fat 30.7 g 47 %
Saturated Fat 14.9 g 74 %
Cholesterol 333.8 mg 111 %
Sodium 337.7 mg 14 %
Total Carbohydrate 6.7 g 2 %
Dietary Fiber 1.9 g 7 %
Sugars 4 g 15 %
Protein 16.5 g 33 %