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Baked Tofu and Spinach

Baked Tofu and Spinach created by janolson

Modified from Conveniently Vegan.

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Preheat oven to 450 degrees and cook spinach according to package.
  • Place cooked spinach in a food processor cup and add the remaining ingredients. Blend well.
  • Pour mixture into a nonstick pan. Bake for 50 minutes. Allow to cool, and serve.
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RECIPE MADE WITH LOVE BY

@Vegan Freak
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@Vegan Freak
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"Modified from Conveniently Vegan."
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  1. janolson
    Baked Tofu and Spinach Created by janolson
    Reply
  2. janolson
    Reminds me of Stouffer's spinach souffle, sans cost, fat, and guilt. I steamed 20 oz of fresh spinach, and I used an 8" x 8" baking dish coated with vegetable cooking spray because I don't have a non-stick pan that's ovensafe at 450 degrees. Next time I'll add a few drops of hot pepper sauce.
    Reply
  3. Vegan Freak
    Modified from Conveniently Vegan.
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