Baked Tilapia With Sour Cream Parmesan Crust
This is my favorite way to bake any mild white fish. Fast and easy meal.
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INGREDIENTS
Nutrition- 16ounces tilapia fillets (or any mild, white fish)
- 6ounces sour cream
- 1⁄4
- 1⁄2teaspoon paprika
- 1⁄2teaspoon salt
- 1⁄4teaspoon black pepper
- 1
- 1⁄4cup Italian seasoned breadcrumbs
- butter-flavored cooking spray
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DIRECTIONS
- Preheat oven at 350 degrees.
- Spray 13x9 inch baking pan with cooking spray.
- Place fish fillets in single layer.
- Stir together sour cream, parmesan, paprika, salt, and pepper.
- Spread mixture over fillets.
- Sprinkle with breadcrumbs.
- Spray with butter-flavored cooking spray.
- Bake for 30 minutes or until fish flakes.
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