Baked Summer Sausage, Potatoes & Sauerkraut

Recipe by JoJo976
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (1 lb) packages summer sausage, sliced
  • 5 -6
    potatoes, cut into 2in peices
  • 12
    medium onion, diced
  • 1
    (14 1/2 ounce) can sauerkraut
  • salt & pepper
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DIRECTIONS

  • 1. Preheat oven to 350.
  • 2. Mix Summer Sausage, potatoes & onions in a 9 X 13in baking dish.
  • 3. Spread Sour Kraut on top of Sausage mix. Add 1/2 cup water to bottom of dish.
  • 4. Cover with aluminum foil and cook for about 1 hour or until potato's are tender.
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