Baked Stuffed Avocado

Recipe by Wrestler
READY IN: 22mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400F.
  • Fry the onion in the butter for about 10 minutes.
  • Meanwhile, scoop the flesh out of the avocado skins with a teaspoon, taking care not to damage the skins.
  • Dice the avocado flesh.
  • Add the fried onion to the avocado along with the nuts, cheeses, parsley and sherry.
  • Season to taste with salt and pepper.
  • Pile the mixture (overstuffed) into the avocado shells.
  • Place them in a shallow ovenproof dish and bake for 10-15 minutes.
  • Keep an eye on them!
  • Serve immediately.
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