Baked (Shirred) Eggs
- Ready In:
- 25mins
- Ingredients:
- 3
- Serves:
-
2-4
ingredients
- 4 eggs
- salt and pepper
- 1⁄4 cup half-and-half
directions
- Grease 4 (6 ounce) custard cups. Break and slip 1 egg into each cup. Sprinkle with salt and pepper. Spoon 1 tablespoon half and half over each egg.
- Bake at 325°F for 15 minutes or until desired degree of doneness.
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