Baked Sesame Potatoes

Here's a twist on the traditional baked potato from Chatelaine Food Express Quickies 2
- Ready In:
- 50mins
- Serves:
- Units:
2
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ingredients
- 4 potatoes, unpeeled
- 1 tablespoon sesame oil
- black pepper, coarsley ground to taste
- salt, to taste
directions
- Scrub potatoes and cut in half.
- Rub with sesame oil then sprinkle generously with coarsely ground black pepper and salt.
- Bake on a baking sheet until tender, turning partway through (about 45 minutes).
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RECIPE MADE WITH LOVE BY
@Dreamer in Ontario
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@Dreamer in Ontario
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"Here's a twist on the traditional baked potato from Chatelaine Food Express Quickies 2"
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Made this last night to go with Rachel's Baked Pork Chops#458891 and your recipe Quick Mixed Vegetable Medley#334261. I did use red potatoes (that is what I had) and added a little more sesame oil as Lori Mama suggested. I feel it still needed some spice or something but we still ate all of them. Thank you. Made for Fall Pick-A-Chef 2011.Reply