Baked Salmon with Orange Juice

Recipe by Preeti De
READY IN: 30mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Pre-heat oven at 350 degrees.
  • Grease a baking dish lightly with butter.
  • Clean and pat dry the Salmon Steaks or Fillets.
  • Rub salt on both sides (not necessary on the skin-side).
  • Place salmon pieces in the baking dish in a single layer.
  • Make deep cuts in the salmon pieces, dab some butter into the cuts and also dab a few bits of butter on the rest of the salmon.
  • Pour orange juice all over the fish.
  • Sprinkle pepper, oregano and for those who like a dash of sweet taste, sprinkle some sugar which will caramalize.
  • Bake until the salmon flakes.
Advertisement