Baked Salmon Fillets

DIRECTIONS

• Preheat oven to 450 and Line a pan with non stick foil.
• Spread olive oil across foil where each fillet will go.
• Place fillets evenly across foil-thicker ones on the outside.
• Cover in olive oil.
• Sprinkle sea salt and freshly ground pepper on top of each fillet.
• Bake at 450 for 12-15 minutes until cooked through and easily flakes with a fork.