Baked Salami Two

Recipe by Hey Jude
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READY IN: 2hrs 10mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove wrapping from salami and score the entire thing crosswise, into 1/4-inch slices but don't cut all the way through.
  • Place salami in a pan and bake uncovered, in a pre-heated 350° oven for one hour; drain fat.
  • Combine brown sugar and barbecue sauce; pour over drained salami and return to the oven; bake for another hour, basting with pan juices every 15 minutes.
  • To serve, place warm salami on a cutting board along with a serrated knife and let everyone cut through the slices and eat with the cocktail rye and/or crackers.
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