Cooking Light 2001. Hubby LOVED this. I think he had 4 servings.
Serving Size: 1 (243) g
Servings Per Recipe: 8
Calories: 368
Calories from Fat 180 g 49 %
Total Fat 20.1 g 30 %
Saturated Fat 9.4 g 47 %
Cholesterol 86.2 mg 28 %
Sodium 995.3 mg 41 %
Total Carbohydrate 21.4 g 7 %
Dietary Fiber 2.5 g 9 %
Sugars 6.1 g 24 %
Protein 25.6 g 51 %