Baked Potato With Nuts

Name: Baked Potato With Nuts
Prep time: 10 min
Cook time: 1 h 4 min
Total time: 1 h 14 min
Yield: 4 parts, 4 serving(s)
Ingredients: 4 big potatoes; 100 g labne cheese; 50 g Roquefort cheese; 2 teaspoons Dijon mustard; 1 tablespoon mayonnaise; 1 garlic clove (crushed ); 1 tablespoon Tabasco sauce; 1 tablespoon butter; 1 teaspoon black pepper; 250 g mixed nuts

(1)

Recipe by whitestarfish

this is famous Turkish meal and its original name' kumpir'.but this is my private recipe.

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 1hr 14mins

SERVES: 4

YIELD: 4 parts

UNITS: US

INGREDIENTS

Nutrition

4

big potatoes
100

g labne cheese
50

g Roquefort cheese
2

teaspoons Dijon mustard
1

tablespoon mayonnaise
1

garlic clove (crushed )
1

tablespoon Tabasco sauce
1

tablespoon butter
1

teaspoon black pepper
250

g mixed nuts

DIRECTIONS

boil the potatos without peeling.
mix all ingredients in a bowl.
Then pierce a little all potatos with a help of knife (they must not be aparted).
pour the sauce into the potatos.
then bake them for nearly 20 minutes.
service while its hot.

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