Baked Potato Skins

Submitted by looneytunesfan

"Great for your next tailgate party. Does not take into account baking of potato."

 

• Ready In: 30mins
• Ingredients: 6
• Serves: 4-6

ingredients

• 10 potato skins, halves baked and empty of potato
• 1 tablespoon melted butter
• seasoning salt
• 1 green onion, diced
• 1⁄2 cup bacon, fried, diced and crispy fried (about 5 strips)
• 3⁄4 cup shredded cheddar cheese

directions

1. Heat oven to 375*.
2. Brush potato shells with melted butter. Season all to taste.
3. Bake for 15 to 20 minutes until crisp but not dry and hard. Remove.
4. Sprinkle with cheese, bacon and onion. Place back in oven until cheese is melted.
5. Serve with sour cream or Ranch dressing.

Reviews

[bernettavan]

My guests raved over these!! I used commercially prepared bacon bits by Maple leaf, instead of frying up some bacon. Awesome, Thanks!!

 

[Santa girl]

Excellent and easy to prepare - another keeper for my household

 

[PetsRus]

Very good and easy recipe for potato skins. A recipe I will use again, thanks!

 

[kimbearly]

am teaching the 10 yr old to cook..... she adores potato skins! we made these today and it was an easy basic recipe for her to follow. amanda thinks these are just as good as a take out order!and she was thrilled to have cooked them on her own!