Baked Pork Chops With Apples and Onions

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READY IN: 47mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 6
    pork chops, trimmed of fat
  • 12
    onion, sliced thin
  • 2
    apples, cored, cut into 8ths
  • 34 - 1
    cup orange juice
  • 18
    teaspoon ginger
  • 18
    teaspoon sage
  • sweet and sour sauce (optional)
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DIRECTIONS

  • Put chops in a baking pan.
  • Sprinkle with sliced onions and place apple slices on top.
  • Pour orange juice over all and then season.
  • Bake at 350 degrees F. for 45 minutes to an hour, depending on thickness of chops.
  • Baste during cooking and about 15 minutes before done, turn chops. *If you prefer, you may brush with bottled sweet and sour sauce now too.
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