Baked Plantain Chips

READY IN: 40mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
  • 1
    no plantain (big size)
  • 1
    tablespoon oil
  • 1
    teaspoon salt (to taste)
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DIRECTIONS

  • Pre-heat the oven to 350 degrees and line the baking sheet with parchment paper.
  • Cut the edges, peel, and slice the plantain thinly using a knife or mandolin. In a bowl, combine sliced plantains, salt, oil and mix well.
  • Arrange the sliced plantains in a single layer and bake in a pre-heated 350 degrees oven for 25 to 30 minutes until they start to brown the edges and turns crispy. Turn plantains to the other side after 10 minutes.
  • Allow the plantains to cool and serve.
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