Baked Pears With Raisins

Name: Baked Pears With Raisins
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6 serving(s)
Ingredients: 3 ripe pears; 1/3 cup raisins; 12 tablespoons maple syrup; 2 tablespoons butter; 1/2 teaspoon vanilla extract; cinnamon

(1)

Recipe by Topher

A nifty little baked pears recipe that I've come up with. Great at night to satisfy a sweet tooth or to end a meal.

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READY IN: 40mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

3

ripe pears
¹⁄₃

cup raisins
12

tablespoons maple syrup
2

tablespoons butter
¹⁄₂

teaspoon vanilla extract
cinnamon

DIRECTIONS

Preheat oven at 350 degrees F.
Slice pears in half lengthwise.
Scoop out core and stem.
Place in baking pan.
Fill the hollowed center with raisins.
Mix syrup and vanilla and pour evenly into each center (about 2 tablespoons), dot with one-sixth of the butter and top with dash of cinnamon.
Bake for around 25 minutes.
Serve warm, possibly topped with whipped cream.

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