Baked Peameal Bacon and Eggs

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READY IN: 40mins
SERVES: 6-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cover bottom of greased 9x13 " pan with bacon in rows.
  • Beat eggs in bowl. Stir in milk.
  • Add flour, baking powder, salt, and pepper. Stir. Pour over bacon.
  • Bake at 425' for 35 min until brown and crusty.
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