Baked Parmesan and Garlic Sweet Potato Fries

"I don't eat regular potatoes and sweet potatoes are really nutritious. I went searching the web for some variations with them and loved this. It's really simple too."
 
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photo by Tanya M. photo by Tanya M.
photo by Tanya M.
Ready In:
25mins
Ingredients:
5
Serves:
2-6

ingredients

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directions

  • Preheat oven to 450
  • Cut up sweet potatoes into wedges,rounds or thin strips.
  • In a large bowl add the fries. Coat them with oil. You may substitute just water if desired. Then add the garlic granules,parmesan and sea salt.
  • Spay a cookie sheet with pam or oil and lay fries out on top.
  • Bake for 10 mins then turn them over. Put back in the oven for 10 more minutes. If you have thicker fries you may need an additional 5-10 minutes baking time.

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Reviews

  1. I used the sweet potoatoes and also tried it with regular potatoes. Both were great! Easy too. Thanks!
     
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