Baked Onion Slices

Recipe by Elly in Canada
READY IN: 38mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, combine mustard, oil, honey, sage, pepper and salt.
  • Slice onions crosswise into 1/2 inch thick slices.
  • Place in single layer in greased 13x9 inch baking dish.
  • Brush generously with mustard mixture.
  • Cover with foil, bake 425F (220C) oven for 15 minutes.
  • Remove foil and bake 10-15 minutes longer or until tender.
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