Baked Onion and Cheese Dip

Recipe by foodtvfan
READY IN: 35mins
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a food processor, combine the Cheddar cheese, Pepper jack cheese, cream cheese, mayonnaise, thyme, and 1 cup of the onions.
  • Cover and process until blended.
  • Stir in remaining onion.
  • Transfer to a greased baking dish.
  • Bake, uncovered, at 375 degrees Fahrenheit for 20-25 minutes or until bubbly.
  • Serve with crackers, day old baguette or French bread.
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