Baked Mushrooms

Recipe by yooper
READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet, saute mushrooms and onion in 1/4 cup butter for 5 minutes.
  • Transfer to an ungreased 2 quart baking dish.
  • In the same skillet, melt the remaining butter.
  • Stir in the flour, salt, garlic powder and pepper until smooth.
  • Gradually stir in chicken broth; bring to a boil.
  • Cook and stir for 2 minutes or until thickened.
  • Stir in the sour cream and tomato sauce or ketchup.
  • Pour over mushrooms.
  • Cover and bake at 350 for 30 minutes or until bubbly.
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