Baked Manicotti

Recipe by Chef #203673
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (26 ounce) jar ragu old world style pasta sauce
  • 8
    fresh manicotti or 8 frozen prepared manicotti
  • 12
    cup shredded mozzarella cheese (about 2 oz.)
  • 2
    tablespoons grated parmesan cheese
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DIRECTIONS

  • Preheat oven to 450°.
  • In 13 x 9-inch baking dish, spread 1/2 of the Pasta Sauce.
  • Add manicotti, then top with remaining Pasta Sauce and sprinkle with cheeses.
  • Bake covered 20 minutes.
  • Remove cover and continue baking 5 minutes or until heated through.
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