Baked Macaroni & 3 Cheese (Light)

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READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In bowl, mix flour, salt, mustard, pepper and milk until smooth.
  • Melt butter in large saucepan.
  • Remove from heat and gradually stir in milk mixture until smooth.
  • Stirring constantly, cook over medium heat until thickened (about 10 minutes).
  • Remove from heat.
  • Stir in cheeses until melted.
  • Combine cheese mixture with macaroni in greased 2 quart casserole.
  • Bake in 375 degree oven for 25 minutes or until lightly browned.
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